viernes, 20 de noviembre de 2009

Anteprima Chianti Rufina


E’ la denominazione più piccola fra le sette specificazioni del Chianti e anche la più alta, come ricorda l’azzeccato claim : “Il più alto dei Chianti”. Come ogni anno, nel secondo fine settimana di novembre, si è tenuta l’attesa degustazione in anteprima che richiama un folto pubblico di addetti ai lavori. Quest’anno la degustazione si è svolta nei saloni ovattati del Grand Hotel, in Piazza Ognissanti, a Firenze, con la consueta “coda”, il sabato mattina, a Villa Poggio Reale a Rùfina, sede del Consorzio, dove si trova anche il Museo della vite e del Vino. La novità di questa terza edizione è stata l’accoppiata con un altro grande vanto dell’enologia tricolore, il Barbaresco; identica l’annata, il 2006. Nella “due giorni” a tutta degustazione erano presenti tutte le ventitré aziende associate al Consorzio, nonché il presidente Giovanni Busi titolare anche della Fattoria Travignoli. Due gli sponsor tecnici: il Consorzio Prosciutto Toscano Dop, altra eccellenza gastronomica toscana (presente anche per l’intera giornata di sabato) e lo “Yeti”, messo a disposizione da Skoda Firenze, per gli spostamenti sul territorio di stampa e ospiti. Il Consorzio è stato fondato nel 1980 e in esso – nel 1991- è confluito anche il Consorzio “VitiRùfina”, guidato fino allora dal socio-fondatore Alberto Longhi. Ma se la Doc è relativamente giovane (1967) e la Docg è arrivata nell’84 fu un Decreto ministeriale del 1932 che ne stabilì la denominazione territoriale, al pari del Chianti e di altre specificazioni geografiche. Mentre le prime testimonianze scritte sul vino di Rùfina risalgono ai primi anni del XV secolo. Nel XVIII secolo, con l’editto del Granduca di Toscana, arrivò il riconoscimento ufficiale, e Cosimo III, nel Bando del 24 settembre 1716, classificava il vino prodotto in questa zona, fra i “migliori quattro” della Toscana. Vale la pena di dire subito che i vini che scaturiscono da questa terra benedetta da Dio non sono una sorta di “fratelli minori” di altri Chianti più celebri e celebrati, ma sono dei grandi rossi: eleganti, con personalità spiccata, con bouquet di frutti di bosco, piacevolissime note speziate e tannini ancora scalpitanti. Ma la caratteristica decisamente più eclatante e interessante che li accomuna è di sicuro la spiccata e singolare longevità -soprattutto per alcune riserve di vigneti particolarmente vocati- che sfiora senza problemi i trent’anni e oltre. L’incontro è stato organizzato dal Consorzio e dall’Enoteca Regionale del Barbaresco, con la collaborazione dell’Associazione Italiana Sommelier – Delegazione di Firenze. “Il più alto dei Chianti” negli ultimi anni ha ottenuto consensi e riconoscimenti internazionali di grande prestigio e s’è inserito a pieno titolo fra i vini rossi più apprezzati e amati. E gran parte del merito va a famiglie come Frescobaldi (Montesodi), Inghirami (Poggio Gualtieri), e Francesco Giuntini (Selvapiana) che hanno creduto e investito nel territorio, e a enologi di valore come Fabrizio Moltard e Franco Bernabei.

Por Emiliana Lucchessi
Desde Italia

martes, 10 de noviembre de 2009

US Bordeaux prices at risk of 'bloodbath', experts say

BORDEAUX, France (AFP) - Even as Chateau Lafite leads a surge for
Bordeaux vintners in Asia, US retail prices for the same wines have
skidded below wholesale cost as a major importer dumps stocks worth tens
of millions of dollars.

US importer Diageo Chateau & Estate Wines (DC&E), a subsidiary of the
British drinks giant Diageo, has abandoned Bordeaux wine after 35 years,
aggressively liquidating its warehouse stock on an already shaky market.

Speaking to AFP, a source within DC&E, who asked to remain anonymous,
blamed "enormous stocks" of unsold Bordeaux for their exodus. "It's all
about making money. The margins are getting thinner each year and
Americans are trading down."

DC&E's turbulent withdrawal, which has heated up in recent weeks, is
having a "huge impact on the market," Chris Adams, chief executive of
Manhattan retailer Sherry Lehmann, told AFP.

For many years, DC&E was the largest US buyer of Bordeaux, and amassed a
colossal cellar. Now famous labels such as Lafite, Haut Brion and Lynch
Bages are being offered to American retailers at discounts of up to 50
percent.

"I have 5.5 million dollars' worth of First Growths in my warehouse that
I cannot sell, because I'll be 50 percent more expensive than Chateau &
Estate," said Guillaume Touton, owner of Monsieur Touton Selection, the
New York importer with annual sales of over 100 million dollars.

"A major Mexican importer sent trucks to New York to pick up inventory,
because it was 25-percent cheaper to buy it from Chateau & Estate," he
said

"No one else can sell their wine. We don't know how long the scenario
will last," said Geoff Labitzke, Corporate V.P. of Fine Wine for Youngs
Market Company, a California-based wholesaler with annual revenues
topping one billion dollars.

The timing is particularly bad.

The economic crisis crippled Bordeaux wine sales and "the exchange rate
is killing us," chorused several wine merchants.

But Adams came to DC&E's defense. "They're exiting the market - and
trying to find the correct market price." He said the discount prices
"reflect the level of demand for the 2005 and 2006."

But there is a benefit for wine lovers suffering like consumers in
general from the downturn. "In general we are passing a lot of the
discounts on to consumers," he said.

Today Sherry Lehmann retails Chateau Lafite 2006 at 495 dollars (334
euros) per bottle. Wholesalers bought the same wine two years ago for
310 euros per bottle, shipping, taxes and broker fees not included.
Connoisseurs can pick up "vintage of the century" Lafite 2005 for 9,900
dollars (6,674 euros) a case. Just six weeks ago, a New York Sotheby's
auction sold the same wine for 14,520 dollars (9,789 euros) a case.

The pricing problems for Bordeaux are not new, nor entirely the fault of
DC&E's defection or the economy. Prices soared between 1982 and 2005
under the combined pressure from Asia, speculators and Robert Parker's
faithful legions.

The problem was exacerbated according to Labitzke, because Costco and
DC&E bought huge allocations and hoarded the wine, creating "an
artificial level of implied demand from the US -- the wine estates set
their prices based on this perceived demand."

Touton agreed. "Chateaux have admitted to me that they had had steady
growth for the last 15-20 years because of (DC&E). DC&E was part banker,
part Santa Claus. Well, Santa Claus is gone now."

The bubble burst when vintners badly miscalculated the prices for the
2006 and 2007 vintages. Consumers fled. Wholesalers and retailers
cancelled orders. And companies like DC&E were left financing overpriced
wine.

Aquitaine Wine Company's Harvard-educated CFO Margaret Calvet likened
the situation to the classic business school case study, tulip mania.

At the end of 16th century, the world was crazy for tulips. They were
coveted as the ultimate luxury good. They were sold on futures. Prices
climbed to dizzying heights until buyers would no longer follow. The
price no longer had any relation to the flower's intrinsic value. In
1637, tulip prices crashed, never to recover.

"There is a price ceiling for every wine on the planet," concurred
Labitzke. "Beyond that ceiling, the consumer will not pay."

Bordeaux and its partners are, naturally, hoping to avoid the fate of
tulips.

Brokers and merchants are pressuring vintners to resist the temptation
to raise prices on the excellent 2009 vintage. And some merchants have
moved to stench the flow of discounted wine on the market as well as
replenish their own stock from someone willing to lose 50 cents on the
dollar.

Pierre-Antoine Casteja, CEO of Joanne, a 125-million-euro wine merchant
firm with a six-million-bottle cellar, confirmed in an email to AFP that
he had bought stock from DC&E.

Meanwhile, Adams raised the spectre many vintners fear.

"There are a lot of retailers in America where Diageo was their supplier
for Bordeaux wine." The retailers will continue to stock their shelves,
but will it have Bordeaux on the label? "When you pull a bottle off the
shelf, another bottle replaces it. You don't get back that shelf space,"
said Adams.

Casteja has already moved decisively to fill the distribution void with
his recent purchases. "The stock already in NY will remain there to be
sold by the organisation we have established there."

In the meantime, Bordeaux and its partners in America are bracing
themselves for DC&E's imminent sale of the 2007 vintage. In separate
interviews with AFP, four wine executives predicted a "bloodbath."

by Suzanne Mustacich Suzanne Mustacich - Sun Nov 8